Mathmann, M.; Kowalczyk, Wojciech; Petermeier, Hannes; Eberhard, Miachael; Baars, Albert; Delgado, Antonio:
The impact of rheological properties on mouth feeling caused by food
4th International Symposium on Food Rheology and Structure (ISFRS 2006)
Zürich, 2006
2006Lecture / Speech
Mechanical Engineering
Title in English:
The impact of rheological properties on mouth feeling caused by food
Conference
4th International Symposium on Food Rheology and Structure (ISFRS 2006)
Author:
Mathmann, M.;Kowalczyk, WojciechUDE
GND
1212215095
LSF ID
49475
ORCID
0000-0002-7390-2836ORCID iD
Other
connected with university
;Petermeier, Hannes;Eberhard, Miachael;Baars, Albert;Delgado, Antonio
Place of publication:
Zürich
Year of publication:
2006