Characterization and classification of oleogels and edible oil using vibrational spectroscopy in tandem with one-class and multiclass chemometric methods
In: Spectrochimica Acta Part A : Molecular and Biomolecular Spectroscopy, Vol. 313 (2024), Article 124148
2024article/chapter in journalClosed access
ChemistryFaculty of Chemistry » Physikalische Chemie
Related: 1 publication(s)
Title in English:
Characterization and classification of oleogels and edible oil using vibrational spectroscopy in tandem with one-class and multiclass chemometric methods
Author:
Moraes, Ingrid A.
- Other
- corresponding author
- LSF ID
- 11044
- ORCID
- 0000-0002-6791-9965
- Other
- connected with university
Year of publication:
2024
Open Access?:
Closed access
Scopus ID
Language of text:
English
Keyword, Topic:
Beeswax ; DD-SIMCA ; Edible oil ; PLS-DA ; Portable NIR ; Raman scattering
Type of resource:
Text